Our estate has 15 hectares of vineyard, 10 of which are dedicated to the D.O.C white wine of Montecarlo. We produce approximately 600 to 700 quintals (1q=100L). The carefully selected raisins and perfect ageing process in oak kegs make our wine one of the most appreciated of the region, so much so that it has received many awards. Apart from these wines, we also produce the fine sweet wine Vin Santo and grappa.